Electric Cooker Precautions

- Sep 09, 2019-

Electric cooker precautions

Do not use the electric stove near other high-temperature heat sources or humid places to avoid excessive temperature rise or moisture in the stove; there are many charged bodies in the cooker. Do not use metal rods or needles to pick up the suction and exhaust ports to avoid accidents. Accidents; cooking utensils should be pig iron, wrought iron and magnetic stainless steel pan; do not exceed the specified continuous start-up time in use; the voltage of the induction cooktop must be consistent with the grid voltage, high or low will damage the induction cooker, if necessary, apply The pressure device is used to ensure that the voltages of the two are the same.